Appetizer

 

Entrees 

Shrimp Cocktail 9 Lobster Ravioli 23
Steamed Mussells 9 Scampi Oxford House 22
Crab Stuffed Mushroom Caps 8 North Atlantic Salmon 22
Baked Polenta    10 Seafood Bake 23
Coconut Shrimp 10 Baked Scrod  18
Broccoli Rabe 10 Baked Stuffed Shrimp 23
Clams Casino 9 Chefs Pork Dujour 20
Baked Brie 10 Rack Of Lamb 28
New England Clam Chowder  6 Roast Duckling Flambe 22
  Veal & Shrimp Dijonaise 24

      Children's Menu

Veal Zingarelli 22
Chicken Fingers     7 Veal Grand Marnier 23
Beef Burger 7 Filet Mignon 28
Pasta du Jour 6 Filet  Roquefort 29
    Filet Oscar 30

 Extra Sides

New York Sirloin Steak 26
Bearnaise 3 Blackened New York Strip 27
Horse Radish Sauce

    2

 Prime Rib            18 oz 25

Bleu Cheese

        2

  when available        23 oz         27
   

   Desserts

 Homemade Pie

7

 Cheesecake

8 

 Tiramisu

7 

 French Ice Cream

 4

 Parfaits

5

   
 		  
 Chocolate Mousse

8

 Mississippi Mud  6
 White Chocolate Mousse  6
 Peanut Butter Blitz  6
 White Chocolate Creme Brulee  8
   
     

   International Coffees

Keoke Coffee  7        
Irish Coffee   7
 		  
   
   
 
     

   Gift Certificates Available

   Private Rooms for Parties of 20-120


 

~ Banquet Menu ~
( *Minimum of 20 )

Entrees (Select up to 3 Choices Only)  
Selection A
$24.00 Per Person  		 

1) Chicken Cordon Bleu
2) Chicken Marsala
3) Baked Stuffed Shrimp
4) Broiled Salmon w/ Dill Butter
5) Prime Rib of Beef Au Jus
6) Filet Mignon

HORS D'OEUVRES
$4.00 Per Person
Combination Tray
Cheese Table &
Vegetables Ala Crecque

Selection B
$20.00 Per Person  		 

1) Chicken Oxford House
2) Roast Stuffed Chicken
3) New England Scrod
4) Baked Stuffed Sole
5) Sliced Roast Top Sirloin
6) Peppered Porkloin Dijonnaise
7) Vegetarian Pasta Prima Vera

Assorted Hot & Cold
Hors D'Oeuvres
per 100 pieces

$115.00- Fancy Assorted
$95.00- Deluxe Assorted
- Shrimp Bowl -marketprice

*Entrees Include  

- Soup Du Jour or Fruit Cup
- Salad w/ House Dressing
- Rolls
- Potato & Vegetable
- Coffee, Tea. Decafe
- Ice Cream w/ Creme De Menthe or
   Chocolate Sauce

Additional Courses $3.00
Ziti Family Style
Intermezzo Course

Childrens Menu $7.50
- Chicken Fingers
- Pasta
- Hamburger Plate

Please add 23.5% to Cover Sales Tax & Gratuity  

*Terms

*For Weddings

Non-Refundable Deposit
Tentative Count 1 Week Prior Final Count 24 Hours in advance Payemnt due when services rendered Cash or Personal check - No Credit Cards.

Appointment 2-Weeks prior final count 48 hours in advance.
Balance due 24 Hours in advance
Bank Checks Only

~ Buffet Menu ~
( *Minimum of 25 )

Adults $20.00
Children $10.00

Choose One Of: 
   Baked Stuffed Shells
   Baked Ziti
   Eggplant Parmigiani

              Additional Courses
                      $3.00 PP

Choose One Of:
   Chicken - Baked or Fried
   Chicken Marsala
   Roast Turkey w/ Gravy

New England Scrod
Baked Stuffed Shrimp
Roast Carved Tableside

Choose One Of:
   Beef Burgandy
   Veal Scallopini
   Roast Sliced Pork w/ Gravy

Ice Cream w/ Chocolate or
Creme De Menth

Also Includes:
   Vegetable & Potato
   Hot Soup Du Jour

Hors D'Oeuvres
$4.00 PP
Combination Tray
Cheese Table &
Vegetables Ala Crecque


   Tossed Green Salad
   Antipasto Tray
  4 Assorted Cold Salads
  Fresh Fruit & Rolls

Assorted Hot & Cold
Hors D'Oeuvres
per 100 pieces

 

$115.00 -Fancy Assorted 
$95.00- Deluxe Assorted 
- Shrimp Bowl - marketprice 

Please add 23.5% to Cover Sales Tax & Gratuity  

*Terms

*For Weddings

Non-Refundable Deposit
Tentative Count 1 Week Prior Final Count 24 Hours in advance Payemnt due when services rendered
Cash or personal check - No Credit Cards.

Appointment 2-Weeks prior final count 48 hours in advance.Balance due 24 Hours in advance
Bank Checks Only



441 Oxford Road · Oxford, CT 06478
Phone: (203) 888-6241 · Fax: (203) 881-9135
E-mail: theoxfordhouse@aol.com












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